Head Chef

Description:

·               Must be Italian EU origin.

·               Head Chef with Michelin experience preferred, creative, modern style

ABOUT THE JOB

1.  First and foremost, the name and face of the restaurant. The restaurant seeks an outgoing chef with a strong pedigree and great customer skills who can be not just the in the kitchen, but also be front of the house, represent the restaurant at events etc.

2.  A chef who is great with promoting themselves through social media,

at events etc

3.             Menu creation - combining creative Italian, but also non-italian dishes for the local market

4.             Team and kitchen management

5.             Restaurant promotion

6.             Team player - calm personality, no ego, works well with team, motivator, trainer, leader.